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Pizza Casserole - from freezer to crock pot

Crock Pot Pizza Casserole Freezer Meal Recipe

Keyword crock pot pizza casserole

Ingredients

  • 2 cups of cubed ham
  • 1/4 cup grated Parmesan cheese
  • 1 cup grated mozzarella cheese
  • 1/2 cup onion finely chopped
  • 1/2 cup chopped green pepper
  • 10 oz. can chopped mushrooms
  • 28 oz. tomato sauce
  • 2 tsp. Italian seasoning
  • 1/2 tsp. red pepper flakes
  • 2 cups small pasta

Instructions

  1. To make this into a freezer meal, mix all the ingredients except for the pasta in a large resealable freezer bag.
  2. Put 2 cups of pasta in a medium sized resealable freezer bag.
  3. Seal both and staple them together. Lay flat in the the freezer.
  4. On the day you want to serve it, thaw, put the ingredients from the large bag into the crock pot and cook for 4 hours on low.
  5. Cook the pasta on the stovetop and stir the noodles into the casserole just before serving.

Recipe Notes

To make this gluten free, ensure that you use gluten free ham. Much of the ham sold in stores contains fillers that include gluten, so read the labels. Use gluten free pasta.