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5 Chicken Dump Recipes

Cantonese Chicken

Ingredients

  • chicken
  • 1/2 cup ketchup
  • 1/4 cup melted honey
  • 1/4 cup soya sauce**
  • 2 Tbsp. lemon juice

Instructions

  1. Thaw.

  2. Bake at 350° for one hour or in the crock pot on low for 4-6 hours.